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Pomegranates and Princes

Pomegranates and Princes

World cuisines, great food, products and people

Carmaux Market, Midi-Pyrenees

https://eatretreatfrance.com/blog/f/carmaux-market-10052019

May 10, 2019 by Life - be in it

Eat Retreat Food Holidays & Event Catering

Now after a lifetime of cooking, myself and my wife are turning our passion into a business. From our beautiful home nestled in the rolling hills where… Read more “Eat Retreat Food Holidays & Event Catering”

May 8, 2019May 8, 2019 by Life - be in it

Vanessa Kimbell’s Sourdough Magic

Programmes like “The Great British Bake Off” and an increasing interest in farmer’s markets, ingredients and the provenance of one’s food has seen a huge upsurge in… Read more “Vanessa Kimbell’s Sourdough Magic”

January 26, 2015January 26, 2015 by Life - be in it

ProCook – Bags for Life

In these days of eco-consciousness and the simple fact that within the next year, almost every supermarket and their mother will be charging us for using their… Read more “ProCook – Bags for Life”

June 27, 2014June 27, 2014 by Life - be in it

The London Coffee Festival 2014

It is perhaps not so well known that Shoreditch has a long and illustrious history as housing the first two London theatres in the 16th century. Well… Read more “The London Coffee Festival 2014”

April 4, 2014May 27, 2014 by Life - be in it

Two delicious ways with autumn quince

The Quince is a quintessential mediaeval English fruit which has sadly gone out of fashion here and is consequently as rare as hen’s teeth, yet remains as… Read more “Two delicious ways with autumn quince”

October 24, 2013October 24, 2013 by Life - be in it

Burmese Tomato, Pork & Tamarind Stew

I have never been to Burma. However, if I did go, I think I would hunt out this dish which appears to be a firm family favourite… Read more “Burmese Tomato, Pork & Tamarind Stew”

October 21, 2013October 23, 2013 by Life - be in it

Spicy salmon steaks from the Kyrenian kitchen of Birçak

This is one of those recipes that you discover and truly do not want to give away as they are so delicious. About fifteen years ago, we… Read more “Spicy salmon steaks from the Kyrenian kitchen of Birçak”

October 8, 2013October 8, 2013 by Life - be in it

Manchester Tart

England is renowned for its weird and quirky tart recipes and Manchester is no exception. I have to confess that I have never been to Manchester nor… Read more “Manchester Tart”

October 3, 2013October 3, 2013 by Life - be in it

Sannois soft set apple tart with garden Worcester and September brambles

September is a month of abundance in the garden and if yours has done half as well as mine this fine summer, your fruit trees should be… Read more “Sannois soft set apple tart with garden Worcester and September brambles”

September 5, 2013September 19, 2013 by Life - be in it

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